“Our Edible Past: Food Traditions and Cultural History of Burlington”

Gail Rosenberg and Elise Guyette

Lunch & Learn is a series of luncheons and talks on eclectic topics of general interest.  Luncheons, held monthly, October through May on Thursdays at noon, are free and open to the community.  Donations ($5 suggested) to help defray expenses are gratefully accepted.