The Mizrahi Table: A Sephardic and Middle Eastern Cooking Series with Elliot Sion of The Wise Fool

The Mizrahi Table
Ohavi Zedek Kitchen 188 N. Prospect St, Burlington

Discover the rich flavors and traditions of Sephardi and Mizrahi Jewish cuisine in this hands-on cooking series led by Elliot Sion of The Wise Fool. Elliot grew up in a Middle Eastern Jewish household and has spent 20 years in the New England restaurant industry, much of it in Eastern Mediterranean kitchens. His personal connection... Read More

OZ Book Club – I Made It Out of Clay by Beth Kan­der

Zoom

The OZ Monthly Book Club meets monthly and welcomes adult readers. Book selections are determined by the group, with topics that are related to Jewish themes and concepts. Join these casual discussions about the book. I Made It Out of Clay by Beth Kan­der With her younger sister’s wedding rapidly approaching, Eve is on the... Read More